{"version":"1.0","provider_name":"RomeEat Food Experience","provider_url":"https:\/\/www.romeeatfoodexperience.com\/it","author_name":"Roma Eat","author_url":"https:\/\/www.romeeatfoodexperience.com\/it\/author\/romeeat\/","title":"Spaghetti alla Carbonara - RomeEat Food Experience","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kGU4HVVM1l\"><a href=\"https:\/\/www.romeeatfoodexperience.com\/it\/spaghetti-alla-carbonara\/\">spaghetti alla carbonara<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.romeeatfoodexperience.com\/it\/spaghetti-alla-carbonara\/embed\/#?secret=kGU4HVVM1l\" width=\"600\" height=\"338\" title=\"&#8220;Spaghetti alla Carbonara&#8221; &#8212; RomeEat Food Experience\" data-secret=\"kGU4HVVM1l\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.romeeatfoodexperience.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/www.romeeatfoodexperience.com\/wp-content\/uploads\/2015\/11\/1517219140_f055c0757a72a3a48b267d0878cf5344e3a3f6b1-1517074283.png","thumbnail_width":580,"thumbnail_height":386,"description":"The legend says that in Naples, at the end of 1944\u00a0an American soldier, hungry and not satisfied of the poor and simply spaghetti dish, put inside lots of ingredients, all the\u00a0stuff\u00a0he had in his military backpack: egg powder, bacon and milk cream. So the first \u201ccarbonara\u201d [&hellip;]"}